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Chicken breast, fried, coated, skin / coating eaten, from raw

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Nutritional Facts

Code: 1030

Per 1 portion (100.0 g) | Total calories 236.47 kcal

Parameters Value Daily value %DV
calorie 236.47 2000.0 11.82%
Protein 21.46 50.0 42.92%
Total lipid (fat) 14.11 78.0 18.09%
Total carbohydrate 6.01 275.0 2.19%
Dietary Fiber 0.2 28.0 0.71%
Caffeine 0.0 0.0 0.00%
Total Sugars 0.1 50.0 0.20%
Fatty acids, total saturated 2.77 20.0 13.85%
Fatty acids, total monounsaturated 5.55 0.0 0.00%
Fatty acids, total polyunsaturated 4.096 0.0 0.00%
Cholesterol 79.0 300.0 0.00%
Vitamin A (retinol) , RAE 15.0 900.0 0.20%
Carotene, alpha 0.0 0.0 0.00%
Carotene, beta 1.0 0.0 0.00%
Cryptoxanthin, beta 0.0 0.0 0.00%
Lycopene 0.0 0.0 0.00%
Lutein + zeaxanthin 5.0 0.0 0.00%
Thiamin (Vit B1) 0.132 1.2 11.00%
Niacin (Vit B3) 0.178 16.0 45.74%
Niacin (Vit B3) 7.318 16.0 45.74%
Vitamin B-6 0.552 1.7 32.47%
Folate/Folic acid DFE 17.0 400.0 4.25%
Choline 53.8 550.0 9.78%
Vitamin B-12 0.15 2.4 6.25%
Vitamin C, total ascorbic acid 0.0 90.0 0.00%
Vitamin D 0.1 0 0.00%
Vitamin A (retinol) , RAE 1.8 900.0 0.20%
Vitamin K (phylloquinone) 7.6 120.0 6.33%
Calcium, Ca 13.0 1300.0 1.00%
Phosphorus, P 164.0 1250.0 13.12%
Magnesium, Mg 21.0 420.0 5.00%
Iron, Fe 0.88 18.0 4.89%
Zinc, Zn 0.77 11.0 7.00%
Copper, Cu 0.048 0.9 5.33%
Selenium, Se 22.2 55.0 40.36%
Potassium, K 245.0 4700.0 5.21%
Sodium, Na 299.0 2300.0 13.00%
Theobromine 0.0 0.0 0.00%
Cholesterol 0.0 300.0 0.00%
SFA 4:0 0.0 0.0 0.00%
SFA 6:0 0.0 0.0 0.00%
SFA 8:0 0.0 0.0 0.00%
SFA 10:0 0.014 0.0 0.00%
SFA 12:0 0.008 0.0 0.00%
SFA 14:0 0.052 0.0 0.00%
SFA 16:0 2.042 0.0 0.00%
SFA 18:0 0.554 0.0 0.00%
MUFA 16:1 - Palmitoleic acid - Omega 7 0.373 0.0 0.00%
MUFA 18:1 - Oleic acid - Omega 9 5.031 0.0 0.00%
MUFA 20:1 - Gondoic acid - Omega 9 0.117 0.0 0.00%
MUFA 22:1 - Erucic acid - Omega 9 0.0 0.0 0.00%
PUFA 18:2 - Linoleic acid (LA) - Omega 6 3.608 0.0 0.00%
PUFA 18:3 - Alpha-linolenic acid (ALA) - Omega 3 0.358 0.0 0.00%
PUFA 18:4 - Stearidonic Acid (SDA) - Omega 3 0.0 0.0 0.00%
PUFA 20:4 - Arachidonic acid (AA) - Omega 6 0.052 0.0 0.00%
PUFA 20:5 n-3 (EPA) - Omega 3 0.005 0.0 0.00%
PUFA 22:5 n-3 (DPA) - Omega 3 0.006 0.0 0.00%
PUFA 22:6 n-3 (DHA) - Omega 3 0.008 0.0 0.00%
Water 56.85 2000.0 2.84%

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Barcode for Chicken breast, fried, coated, skin / coating eaten, from raw

Code: 1030